I love everything about Fall…the cool, crisp air, the beautiful colors and of course the food! This appetizer is elegant and festive and sure to be a hit at your Fall Gathering! It is one of my favorite GooseBerry Patch recipes. I think you will love it too! And look how perfect our Boatman Geller Platter makes the presentation!!
A Great Pumpkin Cheese Ball
8 oz. pkg cream cheese, softened
10 oz. container sharp Chedddar cold-pack cheese spread
1/4 c. crumbled blue cheese
2 t. Worcestershire sauce
1/4 t. celery salt
1/4 t. onion salt
1/2 c. walnuts, finely chopped
1 t. paprika
Garnish 1 pumpkin stem (or you can use a pretzel rod)
assorted crackers
Blend cheeses together until smooth. Stir in Worcestershire sauce, celery salt, and onion salt. Shape into a ball, cover and chill for 3 hours. Toss walnuts and paprika (I used smoked Paprika) on a plate. Roll the ball into the nut mixture. Place onto your Personalized Platter insert the stem & arrange your crackers!
Bon Appetit!